Showing posts with label snow. Show all posts
Showing posts with label snow. Show all posts

Monday, January 3, 2011

Super Woman Pom/Cran Juice & Bald Eagles in AK

Deliciously Detoxifying!
I'll start off with this awesome recipe for anytime juice. It can be a bit tart. You can always add another apple. I personally like beets and apples alone. I tried it with this and it took away the fabulous flavors of the pomegranate and cranberries. I like tart juice and this is actually pretty sweet, but you can always add another half an apple. Enjoy you Super Woman detox power! Whoo!
1 pomegranate, seeded
    1 to 1-1/2 cups fresh cranberries
    1 apple (red/gala/pink lady-any sweet variety-not grannies; optional)
    1 beet (optional)

Directions:
1. In a juicer, process pomegranate seeds, then cranberries, then apple, then beet. (The order doesn't really matter, but if you use a beet, add it last to push any pulp through.)
Makes: 1 serving, Preparation time: 5 to 10 minutes

Bald Eagle/Beartrack Mts

Onto running yesterday. It was fairly clear out. I could actually see the mountains. My dog and I have spooked a G. Blue Heron a few days in a row while running past a creek.. and I still haven't managed to get my camera out in time! However, I was able to catch a snapshot of this bald eagle when we broke through the treeline towards the beach.

My legs were pretty fatigued yesterday. I think the weekend and lack of sleep caught up with me. It's easy to not go running today. But I know I'll be so glad I did!  I never wish I hadn't.
Moose on the Trail
Here is a moose track. I'm a size 10 shoe!

Tuesday, December 28, 2010

Spiced Pomegranate Avocado Salad

My first post!

This is a delicious way to enjoy pomegranate arils. The salty/cumin spiciness seems to continually reset your taste buds making the pomegranate flavor more intense than ever. The juice bursting in your mouth is a welcome calm to the medley.


    1/2 pomegranate, seeded
    1/2 avocado, sliced or cubed
    1 tablespoon fresh cilantro, chopped

    Dressing:
    2 to 3 tablespoons grapeseed or olive oil
    2 to 3 tablespoons lime juice
    1/2 to 1 teaspoon cumin, to taste
    1/4 to 1/2 teaspoon salt

Directions:

1. In a bowl, place avocado and pomegranate seeds. Sprinkle with chopped cilantro.

2. In separate bowl, whisk all dressing ingredients with fork in bowl or use a food processor.

3. Drizzle dressing over bowl of pomegranate/avocado and enjoy!

I always have leftover dressing.. so perhaps double the salad ingredients.. the dressing keeps well. My husband eats this as a dip with seedy tortillas (like the Food Should Taste Good brand). Delicious!

 RUN:

This morning's run was hot! 32 degrees and I had to take my gloves off after about 1 mile. Even though I decreased layers according to the temp, after the many mornings of -2 to 5,  icy lashes and frozen snot; 32 felt like a sauna in my jacket. My doggy companion must have been heating up too, she stopped, dropped and rolled in the fresh powder!
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